COOK WITH LERATO

At Home with Lerato

Come over to my home. Let’s cook!

May 11 • Lerato Umah-Shaylor

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Mothered Oxtail Stew with Scotch Bonnet & Pimento

Loved by Nigella + Africana Extra. A treasured recipe for today, for tomorrow & for always!

May 10 • Lerato Umah-Shaylor

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Happy New Year in May!

Life Update, African Cookery Classes in Knightsbridge, Safari Retreats, Radio Shows, At home with me…

May 6 • Lerato Umah-Shaylor

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Crispy Halloumi with Cherry Tomatoes & Red Pepper Sauce

COOK THIS! A winning recipe inspired by West African Cheese.

May 3 • Lerato Umah-Shaylor

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April 2026

Grilled Whole Fish with Senegalese ‘Rof’

COOK THIS! Herby Garlicky Sunshine from Dakar to you!

Apr 24 • Lerato Umah-Shaylor

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Postcards from Senegal: Reflections on Gorée (Slave) Island

An extraordinary day of nature, history & food in Dakar, Senegal.

Apr 6 • Lerato Umah-Shaylor

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January 2026

Christmas in January: The Magic of Ethiopia & Eritrea

A celebration of faith, community and tradition.

Jan 8 • Lerato Umah-Shaylor

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4 Ethiopian & Eritrean Recipes you will love

Learn to cook Doro Wat, Berbere Spice, Gomen-Braised Greens, Injera

Jan 7 • Lerato Umah-Shaylor

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December 2025

Baked Jollof Rice with Roasted Tamarind Lamb

12 garlic clove Turkey, Yassa Dauphinoise, Malva Pudding and dazzling feasts for the season 🎄

Dec 24, 2025 • Lerato Umah-Shaylor

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November 2025

Come join me at a BBC recording of The Kitchen Cabinet in London!

It's a Christmas Special

Nov 27, 2025 • Lerato Umah-Shaylor

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Africana for Christmas! Are you ready?

Pre-Order Signed Copies of Africana or Add to your Christmas List

Nov 24, 2025 • Lerato Umah-Shaylor

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Spice Masterclass: Pilau Masala

A much loved Spice Blend from the Swahili Coast to add to your collection

Nov 18, 2025 • Lerato Umah-Shaylor

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